Healthier Ginger Slice
Ingredients
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1.5 cups cashew nuts
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1.5 cups dates
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1/2 cup oats
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1/2 cup desiccated coconut
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200g lite cream cheese
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1 tsp vanilla
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1/4 cup icing sugar
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1 Tbsp maple syrup
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2 tsp ground ginger
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2 Tbsp crystallised ginger, chopped
Instructions
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Blitz cashews, dates, oats and coconut in a food processor into a fine crumb.
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Press into a lined baking tray and freeze for 30 minutes.
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In a bowl mix the cream cheese, vanilla, icing sugar, maple syrup and ground ginger until smooth and well combined.
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Spread over the base and sprinkle with crystallised ginger. Freeze for at least 1 hour.
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When ready to serve, remove from the freezer and slice. Store leftovers in the freezer.